Chicken and Turkey: Robin Takes 5
By Robin Miller
Derived from the chapter on Chicken and Turkey in Robin Miller’s Robin Takes 5 and including a special video introduction by the author, this collection of poultry recipes are all that anyone will ever need to get a healthy dinner on the table fast, by a best-selling Food Network chef
It’s 5:00 PM. Everyone’s hungry. It’s take-out or fake-out, meaning nuking a processed meal from the freezer. Here’s a third option that doesn’t include heaps of calories and fat: over 70 recipes for chicken and turkey derived from Robin Miller’s fabulous cookbook Robin Takes 5, including a special video introduction by the author. Imagine quickly preparing delicious meals for yourself, your friends and your family with just 5 fabulous ingredients. Even better? Every dish is mouth-wateringly 500 calories or less and most of them contain 500 mg or less of sodium. Look no further for your nightly noshing because when Robin Takes 5, we all reap the rewards.
Details & Purchase
eBook
- Price: $9.99
- Publish Date: 8/21/2012
- Pages: 80
Purchase:
About the Author
Robin has been a food writer and a nutritionist since 1990. She is the author of the best-selling cookbook Quick Fix Meals. Her popular show Quick Fix Meals with Robin Miller currently airs on the Food Network. Her primetime show Robin to the Rescue premiered on the Food Network in March 2007. Robin's recipes and nutrition features can be seen regularly in a variety of media outlets, including the Today show on NBC, The Early Show on CBS, Good Morning America on ABC, Live! with Regis & Kelly, Fox News Channel, Food Network, HGTV, Guideposts, Cooking Light, Health, Fitness, Fit Pregnancy, Woman's World, and Parade. Robin has a master's degree in food and nutrition from New York University.
