Salt Block Cooking
70 Recipes for Grilling, Chilling, Searing, and Serving on Himalayan Salt Blocks
By Mark Bitterman
The original, bestselling book that focuses on salt block cooking, with seventy recipes designed for using this unique cooking tool. A precious mineral mined from ancient hills deep in Asia has stormed the American cooking scene. With hues ranging from rose to garnet to ice, Himalayan salt blocks offer a vessel for preparing food as…